The POUR OVER promises excellent, wealthy taste and robust aroma whilst maintaining the natural oils of the ground coffee. For the very best cup of coffee, simply fill the cone-shaped filter with freshly ground coffee and pour a small amount of heated water over them until soaked. Slowly pour the rest hot water into the filter. Coffee will drip into the mouth-blown, borosilicate glass carafe and, in 3-4 minutes, will have the capacity to serve. Take away the filter from the carafe before serving and enjoy!
Does not trap very important oils of your coffee in a paper filter, and makes a fantastic slow-brew.
Features a permanent stainless steel mesh filter; No paper filters or capsules needed
Stainless steel mesh filter
Mouth-blown borosilicate glass